Using MSG (monosodium glutamate) in cooking can add a very tasty flavor, however, the sensation of pleasure with a flavored mixture can cause problems for your health.
in MSG contains salts and glutamic acid. Both of these materials can interfere with the performance of the brain’s nervous system. The use of flavors in high doses can cause epileptic seizures.
MSG Causes Obesity
Msg makes you addicted so you will eat foods containing medium continuously. Research conducted in China involves about 752 people who have never been touched flavoring the age range 40-59 years. Apparently, they experience tremendous weight gain.
Can Make Brain Damaged
This is no longer a myth. flavoring makes the food taste so strong that it can stimulate the brain’s performance to respond to appetite. If you continue to eat msg, your brain is encouraged excessively.
Triggers Liver Inflammation
Excessive use of monosodium glutamate makes the liver work so not normal, you know. You better avoid using MSG from now.
Danger for women and children
Excessive consumption of vetsin may also affect fertility in women. In addition, vetsin can also cause damage to human organs.
Consumption of msg can also increase the feeling of nervousness, numbness, tingling or burning sensations in the face and neck. People who consume flavoring more often drowsy and fat body. In addition, vetsin also increases the risk of neurodegenerative diseases such as Parkinson’s, Alzheimer’s, and sclerosis.
Vetsin can make the cuisine more delicious. but using more than 5 grams of vets daily on any menu of food consumed can cause heart symptoms.
Disrupt Blood Pressure
The excitotoxin substance in version can clog the bloodstream and arteries gradually, which in turn will cause blood pressure disorders. This condition is very dangerous for someone who is easily up his blood pressure